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“We used to buy it at Honks and wonder if there is a new outlet for day old bread. It is the best!!”
“We travel all over Idaho and the U.S. We miss our Boise, Idaho Alpicella sour dough bread when we travel. We cannot find it anywhere else. When at home we toast it every morning for breakfast. Nothing can compare, we love it and wish we could find it in more places. ”
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